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Beringer Vineyards

2019 Borrow Pit Vineyard Cabernet Sauvignon

50% off
Regular price $150 $75  / 750 mL
Unit price
per 

Tasting Notes

Deep ruby in hue, the wine opens with intense aromas of cassis, wild blackberry, and blueberry, interwoven with graphite and a touch of fresh mint. On the palate, layers of black cherry, ripe plum, and dark chocolate unfold, complemented by subtle notes of tobacco smoke and spice. Firm, well-integrated tannins provide a powerful yet polished structure, while bright acidity adds vibrancy and lift to the long, expressive finish. A compelling and age-worthy Cabernet Sauvignon, the 2019 vintage is both approachable now with decanting and poised for graceful aging.

    • Technical info
      • Vintage: 2019
      • Alcohol: 15.1%
      • Volume: 750 mL
      • Varietal: Cabernet Sauvignon
      • Appellation: Napa Valley
      • Brand: Beringer Vineyards
      Vintage Notes
      Abundant late winter rains gave the soils much needed moisture to kick off the 2019 growing season. The long, warm summer saw few extreme heat events and the typical foggy mornings set the stage for producing vibrant and expressive wines. The long and relatively mild finish to the season helped to preserve freshness and finesse in the fruit with extended hangtime producing great color, flavor, structure, and tannin. Overall, the season was marked by exceptional fruit development with bright acidity, producing an outstanding vintage.
    Technical info
    • Vintage: 2019
    • Alcohol: 15.1%
    • Volume: 750 mL
    • Varietal: Cabernet Sauvignon
    • Appellation: Napa Valley
    • Brand: Beringer Vineyards
    Vintage Notes
    Abundant late winter rains gave the soils much needed moisture to kick off the 2019 growing season. The long, warm summer saw few extreme heat events and the typical foggy mornings set the stage for producing vibrant and expressive wines. The long and relatively mild finish to the season helped to preserve freshness and finesse in the fruit with extended hangtime producing great color, flavor, structure, and tannin. Overall, the season was marked by exceptional fruit development with bright acidity, producing an outstanding vintage.